The Cumulus Recipe Book
Easy Iced Mocha
Mar 19, 2026
Learn how to make a rich and refreshing iced mocha recipe at home using Cumulus Coffee. This easy iced mocha combines smooth, chocolatey coffee with a hint of vanilla and a creamy splash of half & half for the perfect café-style drink. Ready in minutes, it’s a simple, indulgent chocolate coffee you can enjoy anytime.
INGREDIENTS
- Cumulus Ritual Medium or Ritual Decaf (still cold brew setting)
- ½ oz Cumulus Dark Chocolate Syrup
- ¼ oz Cumulus Madagascar Vanilla Syrup
- Half & half, to taste
- Ice
DIRECTIONS
- Add ½ oz Cumulus Dark Chocolate Syrup and ¼ oz Cumulus Madagascar Vanilla Syrup to a glass and stir.
- Brew Cumulus Ritual Medium or Ritual Decaf on the still cold brew setting into the glass and stir.
- Add half & half to taste.
- Top with ice.
Recommended Coffee: Cumulus Ritual Medium or Ritual Decaf
Barista-Level Iced Coffee in an Instant
Shop the Cumulus Machine
Read More
The Cumulus Recipe Book
Iced Dubai Chocolate Latte
Sep 29, 2026
The viral Dubai chocolate bar, reimagined as an iced latte with dark chocolate, pistachio oat creamer, and chilled espresso brewed...
The Cumulus Recipe Book
Golden Cappuccino
Sep 10, 2026
Espresso, cinnamon, and frothed milk combine for a golden take on the classic cappuccino.
The Cumulus Recipe Book
Pumpkin Maple Latte
Sep 09, 2026
A pumpkin and maple latte finished with a spiced vanilla milk topper, made at home in minutes.
